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Fruity Nutty Slices

INGREDIENTS

Ingredient A

200g Butter
160g Icing Sugar
1 Egg Yolk
¼ Salt

Ingredient B

350g Prima Top Flour
50g Milk Powder
30g  Corn Flour

Ingredient C

30g Glazed Cherries
30g Mixed Fruits
50g  Cranberries
80g Silvered Almonds
1 tsp
Lemon Rind

PROCEDURE

  1. Beat Ingredients A till light.
  2. Add in Ingredients B and mix well.
  3. Lastly add in Ingredients C.
  4. Roll this out into a log and chill for at least an hour.
  5. Slice into thin pieces and place on lined trays.
  6. Bake at 180ºC for about 15 minutes.
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