Name: Prima Flour
Address: 201 Keppel Road, Level 5 Office Block, 099419, SG
Telephone: +65 6277 7752

Wholegrain Loaf With Sunflower & Pumpkin Seeds

INGREDIENTS

65g	Prima Superfine Wholegrain Flour
235g	Prima Bread Flour
5g	Salt
12g	Butter
7g	Yeast
5g	Crusty Bread Improver
13g	Sugar
200g	Water +/-
12g	Milk Powder
20g	Sunflower Seeds
20g	Pumpkin Seeds

In a mixing bowl with a dough hook attachment, mix all the dry ingredients first before adding in the water butter, salt and some of the sunflower and pumpkin seeds.
Beat till it forms a soft dough. Once done, rest for 10 mins.
Shape the dough into a log and place it in a greased loaf pan (8″x 4 ½”x 4″).
Proof till bread is double in size. Spray some water on top of the dough and sprinkle with more sunflower and pumpkin seeds.
Bake at 200°C for 30 – 35 mins.