Name: Prima Flour
Address: 201 Keppel Road, Level 5 Office Block, 099419, SG
Telephone: +65 6277 7752

Hazelnut Chocolate filled Cookie

INGREDIENTS

Pipe hazelnut chocolate spread into a thin rope and freeze it.
In a large bowl, whisk Prima Cookie Mix, butter and egg until a smooth dough is formed.
Remove the hazelnut chocolate from the freezer and wrap the dough around it.
Cut the dough into desired thickness and place it on a greased baking paper.
Bake at 170°C for 12 minutes or until edges are brown.
Cool on a wire rack before serving or storing.