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Cinnamon Raisin Cookies

INGREDIENTS

400g Prima Cookie Mix
135g Butter
30g Dark Brown Sugar
½ no Egg
½ tsp Cinnamon Powder
200g Raisin

PROCEDURE

  1. Cream the butter and dark brown sugar until smooth and light.
  2. Gradually add eggs while mixing at low speed until well-combined.
  3. Add in Prima Cookie Mix and cinnamon powder, mix until a rough dough is formed.
  4. Stir in raisins. Divide the dough into 15g dough balls and place it on a greased baking paper.
  5. Bake at 175°C for 12 minutes or until edges are brown.
  6. Cool on a wire rack before serving or storing.
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