Name: Prima Flour
Address: 201 Keppel Road, Level 5 Office Block, 099419, SG
Telephone: +65 6277 7752

Vegetable Kakiage

INGREDIENTS

Slice yam, carrot and capsicums into thin strips. Place the sliced vegetables in a bowl and add in seasonings.
Add ice cold water to Prima Tempura Batter Mix and whisk gently until well-combined.
Pour the batter over the sliced vegetables and toss lightly to combine.
Heat oil to 180°C. Scoop the ingredients with a mesh sieve and drain off the excess batter. Slowly lower the ingredients into the oil and deep fry until golden brown.
Drain the excess oil on paper towels. Serve immediately with tempura sauce or any desired sauces.